Journal

The official peer-reviewed journal of the Society for Glycobiology, published by Oxford University Press.

Glycobiology

Glycobiology provides a unique forum dedicated to research into the biological functions of glycans, glycoproteins, glycolipids, proteoglycans and free oligosaccharides, and on proteins that specifically interact with glycans.


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About the Journal

SFG is pleased to offer its members a discounted electronic subscription to Glycobiology, our peer-reviewed journal published by Oxford University Press.

Established as the leading journal in the field, Glycobiology provides a unique forum dedicated to research into the biological functions of glycans, including glycoproteins, glycolipids, proteoglycans, free oligosaccharides, and proteins that specifically interact with glycans, including lectins, glycosyltransferases, and glycosidases.

The journal serves researchers in biomedicine, basic science and biotechnology while promoting communication across disciplines.

Why Read Glycobiology?

  • Peer-reviewed research
  • Covers all aspects of glycans and glycan-binding proteins
  • Bridges interdisciplinary research and communities
  • International readership
  • High-impact discoveries

Journal Metrics

 Impact Factor
3.3
Journal Citation Reports
 Category Ranking
178 / 328
Biochemistry & Molecular Biology
Publisher
Oxford University Press